Taste of Bath is turning 2!

We’re absolutely delighted to share our latest milestone with you – on the 11th of November, Taste of Bath will be two years old. To celebrate, we’re offering you 15% off any hamper over £50 until the 18th of November, so go ahead and treat yourself on us! After a successful first year, the challenge…

Autumn Comfort Food Favourites

A few weeks ago, we shared a lovely winter warmer recipe for the perfect Dirty Chai Latte, by our resident blogger Sal Godfrey, featuring Henny & Joe’s chai and Roundhill Roastery coffee. Now that the clocks have gone back and the nights are drawing in, it got us thinking about a few of our other…

Eating Well & Doing Good, with Taste of Bath

At Taste of Bath, we’re proud to work with every single one of our producers – they all bring something special and worth celebrating to our hampers, whether they’re talented artisans creating delicious treats themselves, or keen foodies seeking out unmissable delicacies and bringing them to market. But did you know that some of them…

The Perfect Dirty Chai

As the weather gets gradually more grey and gloomy, Henny & Joe’s Chai with its hints of Christmas spice starts to call to me from the cupboard. Combine it with frothy milk and a shot of Roundhill Roastery coffee, and you’ve got what’s known as a dirty chai latte – a cosy winter warmer that…

Food & Drink Pairing with Novel Wines

There’s nothing quite as good as the perfect combination of food and drink, when each element makes the other taste even better. So for this week’s blog post, we asked local expert Ben from Novel Wines to pair up our favourite tipples from local vineyard Wraxall Vineyard with some Taste of Bath treats. It’s the…

Bath Blue Cheese & Walnut Bonbons

This week’s recipe comes straight from Taste of Bath’s founder, Helen Rich. Helen says: “I love nothing more than using up all my left overs when possible, and this is a go-to party favourite for me!” Ingredients 250g Bath Blue Cheese 100g Soft Cream Cheese (light) 100g Walnuts, finely chopped 50g Plain Flour 2 Eggs…

Ultimate Barbecue Essentials

Tis the season to fire up the barbecue! Alright, we know – it’s Britain, so you can’t guarantee that August is going to provide barbecue-worthy weather. But that’s all the more reason to be ready to make the most of it when the sun does come out – with a few of Taste of Bath’s…

The Most Important Meal of the Day

For too many people, breakfast is exactly the same every morning – something quick, easy and frankly boring, scoffed down as quickly as possible on the way to work, or whilst trying to get the kids to school on time. But breakfast is the most important meal of the day, so here at Taste of…

Bath’s Bestsellers…

We’re always being asked what our favourite products are from the Taste of Bath range – which is a really, really difficult question, considering that we handpick every single product purely because of how much we love it. But since you ask, we present our top five bestsellers – if you’re going to try anything…

Seven Hills Chocolate, Almond & Pistachio Doughnuts

Pistachio Provenance’s delicate, pale green nuts and Seven Hills’ rich Dark Chocolate with Roasted Salted Almonds are a match made in heaven. I’ve paired them up in this light and fluffy baked doughnut recipe, topping the doughnuts with a generous glaze of melted chocolate and a sprinkling of nuts.     Ingredients 260g plain flour…

Bath’s Best Cheeses

Few things are better than a really good cheese board. With the right combination of accompaniments, it’s the perfect way to round off a meal, or simply to pass those pleasant nibblish hours at the end of the afternoon. Thanks to the multi-award-winning Bath Soft Cheese Co, Bath is blessed with some seriously good stuff,…