Five Things We Can’t Wait For at Pub in the Park 2019!

Once again, Taste of Bath is delighted to be an official partner for the Pub in the Park festival, which returns to Bath from the 21st-23rd of June 2019! Like everyone who came along last year, we had an absolutely fantastic time enjoying Michelin-starred food & drink and great live music in sunny Victoria Park,…

Ultimate Picnic Guide

With all this utterly gorgeous weather we’re having, picnic season is well and truly underway – who wants to eat indoors when the sun’s shining? Bath is surrounded by stunning countryside and the city itself is filled with beautiful parks and green spaces, so there are all sorts of lovely little spots to settle down…

Introducing: Silver Swift!

One of the newest members of our Taste of Bath family is the fabulous Silver Swift Drinks, and we predict they’re going to make a serious splash with their delicious ‘spirited spritzers’, so we invited them to introduce themselves to you with a little guest blog post… We’re midway through a record-breaking hot summer, nearly…

Summer Staycations in Bath

Are you planning a staycation this summer? Bath is such a gorgeous place in the sunshine, with all sorts of fabulous fun going on, that locals just don’t need to go through all the hassle of a holiday away. And although as champions of all things Bath, we might be just a little bit biased,…

Salmon Salad Niçoise

This is the perfect dish for lunchtime on a summer’s day – it’s full of gorgeous fresh flavours, but doesn’t take too long slaving in a hot kitchen to put together. Fussel’s Classic English Herb Dressing is the ideal dressing for new potatoes, rich and creamy and full of flavour, so if you’re low on…

Pear & Cider Frangipane Tarts

These little tarts are the perfect teatime treat for warmer weather, lovely and light with fresh summery flavours. Poaching the pears in Honey’s Midford cider before baking brings out their natural hint of booziness, and goes beautifully with the gentle sweetness of the almonds. Since you’re going the extra mile with the pears, there’s nothing…

Orzo with Courgette Pesto & Chilli Prawns

This is a quick and easy dish that’s absolutely packed with fresh sunshine flavours. A quick pesto made with basil, courgette, lemon and garlic makes the perfect partner for stir-fried prawns, with a kick of chilli warmth from one of our favourite products, Original Somerset Hot Sauce. Ingredients 180g orzo 1 courgette A big handful…

Ultimate Barbecue Essentials

Tis the season to fire up the barbecue! Alright, we know – it’s Britain, so you can’t guarantee that August is going to provide barbecue-worthy weather. But that’s all the more reason to be ready to make the most of it when the sun does come out – with a few of Taste of Bath’s…