Happy Christmas from Taste of Bath!

Happy Christmas from Taste of Bath! Anyone else wondering where the heck that year went?! 2018 has been so busy for us that it’s absolutely flown by, packed with all sorts of brilliant projects and milestones. As always, none of it would have been possible without our fantastic team, our family of extremely talented Taste…

The Taste of Bath Guide to the Bath Christmas Market!

It’s finally here folks – the biggest event in Bath’s calendar, the legendary Christmas Market! It’s such a huge event that it can be hard to know where to start – so as your friendly local experts on all things Bath, we’re delighted to bring you the ultimate Taste of Bath guide to the market….

NEW Treats Added to the Taste of Bath Range!

Foodies rejoice – we’ve added some fabulous new goodies to our Taste of Bath online shop! We’re constantly on the lookout for delicious food & drink, whether it’s new products from our brilliant existing producers, or a whole new business to add to the Taste of Bath family. And lately, we’ve made some mouth-watering discoveries…

Peanut Butter Banoffee Cheesecake

This is a fabulously indulgent dessert with layer upon layer of deliciousness – a buttery biscuit base, a rich and creamy cheesecake layer flavoured with Seven Hills Peanut Butter and studded with chocolate chips (using Seven Hills Dark Chocolate with Almonds), the classic banoffee combo of fresh banana slices and classic Carnation caramel, and finished…

Introducing: Silver Swift!

One of the newest members of our Taste of Bath family is the fabulous Silver Swift Drinks, and we predict they’re going to make a serious splash with their delicious ‘spirited spritzers’, so we invited them to introduce themselves to you with a little guest blog post… We’re midway through a record-breaking hot summer, nearly…

Pear & Cider Frangipane Tarts

These little tarts are the perfect teatime treat for warmer weather, lovely and light with fresh summery flavours. Poaching the pears in Honey’s Midford cider before baking brings out their natural hint of booziness, and goes beautifully with the gentle sweetness of the almonds. Since you’re going the extra mile with the pears, there’s nothing…

Orzo with Courgette Pesto & Chilli Prawns

This is a quick and easy dish that’s absolutely packed with fresh sunshine flavours. A quick pesto made with basil, courgette, lemon and garlic makes the perfect partner for stir-fried prawns, with a kick of chilli warmth from one of our favourite products, Original Somerset Hot Sauce. Ingredients 180g orzo 1 courgette A big handful…

Chocolate Espresso Easter Cupcakes

With Easter on the way, it’s time for some fabulous chocolatey treats. We asked our recipe blogger Sal to come up with a grown-up twist on the traditional chocolate cereal nests, and she created these gorgeously dark, fudgy cupcakes made with melted Seven Hills’ 65% Dark Chocolate with Espresso, topped with piped coffee buttercream nests…

Chocolate Stout Cake

I’ll be honest with you – I don’t like Christmas cake, and I know quite a few people who feel the same way. So when it comes to the festive season, I always like to come up with a couple of fairly spectacular bakes that can take centre-stage and still please the chocoholics in the…

Taste of Bath is turning 2!

We’re absolutely delighted to share our latest milestone with you – on the 11th of November, Taste of Bath will be two years old. To celebrate, we’re offering you 15% off any hamper over £50 until the 18th of November, so go ahead and treat yourself on us! After a successful first year, the challenge…