The Taste of Bath Guide to Cosy Comfort Food

Summer may be well and truly over now, but here’s a secret – here at Taste of Bath HQ, we don’t really mind, because autumn is definitely the best season for foodies. As the weather gets chillier and the nights draw in, it’s the perfect excuse to cosy up by the fire and tuck into…

Chorizo Hash with a Fried Egg

This is a gorgeously comforting dish that’s absolutely perfect for the chilly weather – it makes a fabulous brunch to pick you up at the start of the day, or could equally serve as a lovely indulgent supper too. Somerset Charcuterie’s wonderful Somerset Cider Chorizo adds a real flavour wallop to potatoes mashed with butter,…

Brunch at Allium restaurant: Review

For me, brunch is all about slowing the pace right down, enjoying spending time with my husband, and pressing the pause button on life – whilst more importantly eating my own body weight in hollandaise. When I was invited to pop along to Rupert Taylor’s new brunch offering at Allium restaurant, with Mr Taste Of,…

Avocado Toast with Bath Blue Cheese & Bacon

This is a fabulous little recipe that’s perfect for brunch – it’s absolutely packed with flavour, looks gorgeous and takes less than ten minutes to put together. The combination of creamy avocado, rich buttery Bath Blue Cheese and a little crispy bacon is utterly mouth-watering. Ingredients 1 ripe avocado 100g cubed pancetta 50g Bath Blue…