Introducing… the Taste of Bath Tea Towel!

We’re absolutely delighted to introduce the latest addition to our online shop, the perfect present for any foodie: a beautiful Taste of Bath tea towel, featuring stunning pen and ink drawings of some of our bestselling products, by talented local artist Alex T Sykes. Find our gorgeous tea towel here in our online shop, or…

Chorizo Hash with a Fried Egg

This is a gorgeously comforting dish that’s absolutely perfect for chilly weather – it makes a fabulous brunch to pick you up at the start of the day, or could equally serve as a lovely indulgent supper too. Somerset Charcuterie’s wonderful Somerset Cider Chorizo adds a real flavour wallop to potatoes mashed with butter, black…

Elderberry & White Chocolate Muffins

These fabulous little muffins star our bestselling Elderberry & Bramble Jam from Heavenly Hedgerows – made with gorgeously autumnal foraged ingredients, it’s the perfect addition to a cosy teatime treat. Combined with white chocolate chips and light, fluffy sponge, and with a little dusting of icing sugar, this recipe makes for muffins that look and…

Peanut Butter Banoffee Cheesecake

This is a fabulously indulgent dessert with layer upon layer of deliciousness – a buttery biscuit base, a rich and creamy cheesecake layer flavoured with Seven Hills Peanut Butter and studded with chocolate chips (using Seven Hills Dark Chocolate with Almonds), the classic banoffee combo of fresh banana slices and classic Carnation caramel, and finished…

Salmon Salad Niçoise

This is the perfect dish for lunchtime on a summer’s day – it’s full of gorgeous fresh flavours, but doesn’t take too long slaving in a hot kitchen to put together. Fussel’s Classic English Herb Dressing is the ideal dressing for new potatoes, rich and creamy and full of flavour, so if you’re low on…

Pear & Cider Frangipane Tarts

These little tarts are the perfect teatime treat for warmer weather, lovely and light with fresh summery flavours. Poaching the pears in Honey’s Midford cider before baking brings out their natural hint of booziness, and goes beautifully with the gentle sweetness of the almonds. Since you’re going the extra mile with the pears, there’s nothing…

Chocolate Espresso Easter Cupcakes

With Easter on the way, it’s time for some fabulous chocolatey treats. This recipe puts a grown-up twist on the traditional chocolate cereal nests: gorgeously dark, fudgy cupcakes made with melted Seven Hills’ 65% Dark Chocolate with Espresso, topped with piped coffee buttercream nests and, of course, the classic mini eggs. They’re absolutely perfect with…

The Tradition of the Christmas Hamper

Mention Christmas treats to anyone and there’s a good chance they’ll think of a Christmas hamper, piled high with indulgent edible goodies. But why do we associate hampers with the festive season? Like a lot of our Christmas traditions, it all goes back to the Victorians, who had a huge influence on the way we…

The Perfect Dirty Chai

If you’ve never tried Henny & Joe’s Chai, then you’re seriously missing out – it’s a fabulously original product, bringing you all the delicious spice flavours of traditional chai in a beautiful dark, rich syrup. Combine it with frothy milk and a shot of Roundhill Roastery’s Limited Edition Bath Coffee, and you’ve got what’s known…

Avocado Toast with Bath Blue Cheese & Bacon

This is a fabulous little recipe that’s perfect for brunch – it’s absolutely packed with flavour, looks gorgeous and takes less than ten minutes to put together. The combination of creamy avocado, rich buttery Bath Blue Cheese and a little crispy bacon is utterly mouth-watering. Ingredients 1 ripe avocado 100g cubed pancetta 50g Bath Blue…